Weirdly enough I often find things playing back better in IINA than VLC even though as I understand it they’re basically the same under the hood. I also find the reverse occasionally as well.
Weirdly enough I often find things playing back better in IINA than VLC even though as I understand it they’re basically the same under the hood. I also find the reverse occasionally as well.
This is not relevant to the story, but like, what the fuck is happening in this video? It looks like someone tried to artificially create a depth of field by rotoscoping Roseanne and adding a blur to everything behind her or… something. There’s definitely a matte around her that’s occasionally flickering and fucking up. It’s hard to say what exactly because it’s so compressed, but there’s also something else about that video as well (besides it’s subject matter) that’s just really weird.
It’s also a pretty common lighting choice in just about any office building or commercial entity. When you’re as big as a giant fast food franchise, I can see the likelihood someone might have done the research necessary to conclude it was worth getting this lighting specifically to avoid sleeping customers and staff but I think it’s also quite likely they’re just cheap.
I can’t imagine getting worked up about it either, but then the whole mildly infuriating deliberate oxymoron turn of phrase is that it’s something that should only really be a little annoying but which nonetheless is really quite annoying. It’s a type of silent frustration where you feel it, but you don’t really express it or visibly react.
In terms of what should they have put on these screens? If they felt they absolutely had to do this or really thought it might help make people’s situations feel even a modicum of improvement, then the glib messages could maybe have focussed on something other than gratitude as their common theme. It hardly seems like the appropriate time to bring that up. By their nature, any cheesy and overly broad phrase is probably going to have a sadly ironic and patronising tone to it in the circumstances but maybe something like “hang in there” or just about anything except what they went with has got to better.
To keep you busy so they can show up during the call and claim no one was there.
I pass butter.
Gee that Barbara sure does manage to be insightful on a lot of different topics. I try not be presumptuous but sometimes I really do feel surprised that she has so much more depth to her than her modelling career might make you think. Truly a polymath.
I think it probably still has to be Christmas sandwiches. It’s a whole British style Christmas dinner in a sandwich.
The key is in stacking it high without it all falling over and then squishing it all down to hold it’s shape. Traditionally for my family it’s the most commercial, crappy supermarket white sliced bread you can find, but I have had it with some pretty yummy sourdough. The bread is important because with all the greasy mushy sauces, it needs a tight crumb structure so you don’t get bits of sauce coming through the holes as you bite. You want something soft because you don’t want to be chewing and tearing hard crusts whilst trying to keep the delicate sandwich all together, but if it’s too soft then it tends to fall apart from all the moisture in the gravy and bread sauce. Sometimes toasting just the inner faces of the bread can work, but it has to be lightly toasted to make sure the bread retains some flexibility during the squish down step.
We all like the sandwiches even more than the actual Christmas dinner, which is already awesome.
Cheapest Logitech mouse I could find in the supermarket about 6-7 years ago.
As others have said, it might be more to do with my browser choice, browser settings and extensions. That said I remember when I first started seeing these years ago that sometimes it’d think I was a robot and sometimes it wouldn’t and maybe it was a placebo effect, but I felt fairly confident then that me jiggling the mouse really helped. Now it doesn’t matter what I do. My natural movement, a deliberately wonky but still single and continuous movement or a totally artificial mouse wiggle after the clock, I’ll always have to do captchas.
I’ve learned from these that I must definitely move my mouse like a robot since it always asks me to do more puzzles afterwards. This is even if I try jiggling it around after clicking just to try and convince it.
Can attest, did pee in it.
I hated it at first, and when it really took off as the trendy thing at least here in my country I particularly hated it because they were outrageously sweet. It was like having a burger between 2 slices of cake, it sucked. I also felt there were textural things that just weren’t right and I complained about the hipster takeover of good burger bread.
I’ve mellowed on it now, I think in part because they’ve actually changed. I think the commercially made ones used in burger places now seem to actually taste of bread and are only just a little sweet and the whole combo especially with lots of mustard works really nicely. They look beautiful and when they aren’t super sweet they add a little something without being too cloying or distracting. I appreciate nice flavourful bread in a burger but ultimately it’s a vehicle and brioche strikes a good balance between the awful grocery store bag of fluff burger buns and super hard chewy hipster sourdough or some weird, not round form factor bread that should really be a pita or a pizza. So long as they’re toasted, they’re all good and it grows on you. Which is fortunate as everybody seems to have decided that that’s burger bread now so I’m glad I picked up the taste for it.
I also had the same thought on the greasiness but then I kind of discovered how much nicer the super greasy, drippy, messy kind of burgers are and once they’re made like that with tons of juice and fat, they’re so greasy and messy that no bread is going to save you from having completely greasy hands anyway so some negligible amount extra from the bun isn’t all that worth worrying about. If it’s one of those burgers with the tighter texture that’s not quite so indulgent, maybe a bit drier, not as big a pattie then the bread is a lot more important and the Brioche is a less good option, especially as it’s also greasy but otherwise, I’ve changed my tune on the brioche.
Maybe you should start the long process of manually changing everything to grammatically correct, parseable nonsense, comment by comment. Make it a long term project.
Fuck this one guy in particular.
Biology class circa 2001-2003
Definitely did it in Australia.
I dunno that seems awful c-c-cold. Are you just trying to cause a big s-s-sensation?
I’m surprised it would be on the play store since presumably if you were a carrier or creditor of some kind you want this installed in a pretty clandestine way and wouldn’t want to draw attention to it by having an app store listing.
It also in more recent years had an update that messed with it’s vcd playback ability. Don’t remember exactly the problem but I had a rip of an old vcd and was pleased that it played it back no trouble, and even from the original disc too but then a couple of years later it changed so I had to do something to extract an mpeg2 stream or something to get it to work and it from then on had audio issues that had never been there before.