Yo, I got plenty of experience with stuff, I did lots of stuff when I was younger and still do stuff often, so feel free to ask me about stuff!
So how many stuffs have you done this far?
Lotsa stuff
Clearly you’re unqualified, you know about stuff, they’re looking for someone with experience in anything and knowledge of something. Your knowledge of stuff isn’t needed here.
🥺
What kind of stuff do you put in a turkey before cooking it?
The stem on a wine glass has a purpose besides looking fancy. A wine drinker is meant to hold the glass by the stem so the temperature in their hand doesn’t affect the flavor profile in the wine. All wines have an ideal serving temperature also. It depends on the specific wine, but in general, reds are slightly below room temperature and whites are slightly above fridge temperature.
That’s a complicated way to say “cool” and “cooler.”
red wine glasses also usually have a flatter bottom so that you can heat it up if needed by holding it on your palm with the stem going under
I just put the wine box on top of the dish washer
Thanks I’ll use this for when I next have soup
May I offer you a bowl of sauvignon blanc to go with your glass of soup?
I’d take some toilet wine
Very well, your toilet wine will be served to you together with the bath tub lasagna
Yeah, I’d like to order a paint can of toilet wine too, please.
Nah we use soup glasses in this crack home
Never give an owl a towel
Never use a dowel on your bowel.
Duplicate of post #437995. Locking and marking topic closed.
That’s racist
I will peel you like an orangutan.
Free information dump:
All independently fact-checked and verified accurate as of this morning
I can’t believe you’re just giving all of this away for free smh
i dunno if i was jesus and had to watch person after person blast rope to waluigi hentai i’d want to be crucified
You have to imagine that Jesus enjoys it, then it makes sense. Like Sisyphus
I imagine that the boulder sisyphus pushes wouldn’t roll downhill if the top of the hill weren’t so slippery from zeus constantly blasting rope to waluigi hentai
I like the fact that your username makes it seem like you’re walking into a church while saying this and then you realize you’re not at the YMCA
well the ymca gets upset if I do that kind of thing
Young Men Capitulate to Authority
I may not know anything but as someone who knows something I can say that the thing is permitted.
Not to brag, but a quick calculation reveals that I have over 3000 hours of pooping experience, so yeah, I know some stuff about pooping 😎
I do know something about something
Must be nice. I can’t even tie my shoes.
If you start with the laces correctly run through the eyelets along the tongue, and with each end roughly the same length, you can pull the lace ends directly up, cross them in an X shape, then pass one end below the x, and pull the slack out of that. Then make a loop on each lace tail, but with opposite chirality. Reach your thumb and index finger through each loop, and grab the edge of the opposing loop which is further from the end of the lace. Now pull each loop through the other, tighten up the knot, and dress it until it looks presentable. If the resulting knot is 90 degrees from the intended direction, use the alternate chirality on each of the loops next time to fix that.
A bonus of this approach is that it’s the same on your shoe as it is on someone else’s, so you can help children with their shoes more easily.
You’ll have to pay me to tell you what it is I know and then pay me again to explain it.
What do you mean by that?
You’ll have to pay me to tell you what it meant. They didn’t ask for anything specific. Just asked if I knew anything.
Damn, you’re one slippery fish.
Ha ha! We got this one for free!
Programming socks makes you better at programming.
Bananas are being killed by a fungus blight and will be gone in ten years…
Can’t come soon enough…
Gros Michel was tastier than modern Cavendish anyway.
We switched to Cavendish because all the gros Michael trees were dying from the fungi.
That’s the point of the OP of the thread. I’ve read though, that Gros Michel is stll grown in small farms, just not at scale.
It is and you can buy them, but you pay a significant premium for them.
IIRC Cavendish is supposed to be more resilient to the fungi than Gros Michael is, but it’s not immune. The fungi mostly exists underground so it’s difficult, if not impossible to remove from the land once it’s “infected”… And it takes decades to clear naturally once the trees are removed.
The good thing here is that we already have Gros Michael and AFAIK, Cavendish seeds in the global seed vault, so we’re not at risk of losing the ability to bring the trees back at some point in the future. We still haven’t lost them, as you mentioned, there’s still small batches being grown.
IMO, it’s all a bit sad, since apparently Gros Michael is so much tastier, and there’s a shrinking number of people alive who are old enough to remember what they tasted like at all… So without investing in buying some from one of the small batch plantations still growing them, very soon, all but those that specifically went out of their way to try them, will have no idea what they taste like.
I’m not old enough to remember what they taste like (if they even existed as an option in the grocery when I was born at all, which I’m not sure about). I’ll probably never know.
I was born in 1977, and the fungi that destroyed most of Gros Michel seem to happen in 1950ies. But I can say for sure that bananas in my childhood were much tastier than now. Maybe because there are much more sorts of bananas except GM and Cavendish, or maybe GM was still sold and I was lucky to try it. Modern bananas are outright bland to me.
I think that knowing is knowledge, but I don’t know and will let you know when I know what I should probably know by now, but I’ve just not found the right knowledge to teach me.
The Greys are mad that they are now classified as illegal immigrants even though most of them were born here. They are getting even by refusing to recycle.
I was wondering what Jennifer Grey was up to these days.
What do you wish to know ?
The secret to good tuna salad is to add something crunchy (celery, water chestnut, firm relish), something sweet (sweet relish, pinch of sugar), hard boiled egg yolk or diced whole hard boiled egg, and a small amount of breadcrumbs or crushed crackers to absorb excess moisture, with crackers being slightly tastier due to added sodium but breadcrumbs being preferred if you need to reduce sodium. You can also substitute canned salmon or similar for the tuna if mercury and pollutants are a cause for concern. And of course, a dollop of real mayonnaise, not artificially sweetened, hydrogenated and whipped vegetable byproduct.
